How To Brew Beer At Home
You should be able to know if at all you are the kind of person who loves beer and wants to know more about it. It is significant to understand the fact that no one could ever become an expert when it comes to beer simply because for beer, you would have to make it by yourself. Hence, if you are always worried that brewing beer from your own home is complex and costly at the same time, you should know that is not the case.
Brewing beer from the comfort of your own home is not something that is complex or costly because it is the kind of thing that could be a hobby for one to enjoy. If you wish to make beer from your home, you should know that you could easily find the ingredients from the online platforms or the stores. When it comes to equipment, you already have most of them in your own kitchen. From the article below, you would get to learn of how you could brew beer from your own home.
Before you begin, you should ensure that you have gathered all the kinds of ingredients and equipment that you would require. When you want to brew beer from home, you should know that you could make a point of getting the ingredients and the equipment necessary on your own or you could simply get a brewing kit. If you would want to brew the best beer ever, you should see to it that you gather equipment such as freezer bags, rolling pin, brew pot, strainer, burner, thermometer, funnel, large bottling container and bottles. Five gallons of water, six pounds of dried malt extract, sixteen ounces of crushed crystal malt, two ounces of brewer pellet hops, one package of brewer yeast and a cup of sugar.
After you have collected all the ingredients and the equipment required, get to crushing the grain. This is the first thing and what you require would be the freezer bag, the crystal malt and the rolling pin. Put the crystal malt inside the freezer bag and ensure that you seal it in the right way. From there, ensure that you use the rolling pin to simply crush the malt.
The second thing to do would be to hit it up. This means that you would actually be steeping that malt just like tea. You would use the kitchen strainer or just a muslin bag. You will have to pour the five gallons of water in your brewing pot then put it on top of the burner. After adding the water you should see to it that you add the malt and hops, cool the wort, pitch the yeast then ferment.